Category:
Commercial
Amoré Restaurant is part of The Pearl, a mixed-use development in downtown Fort Wayne. The project required a fully integrated MEP system to support restaurant operations while aligning with the building’s overall infrastructure. R.E. Dimond and Associates provided mechanical, electrical, and plumbing engineering to meet performance, efficiency, and code requirements.
Consulting Engineers
Architects
Contractor
Mechanical engineering for high-efficiency, high-demand kitchens and dining
- Designed an HVAC system to maintain proper temperature, humidity, and ventilation for both dining and kitchen areas.
- Engineered dedicated kitchen exhaust and makeup air systems to meet commercial kitchen ventilation codes.
- Integrated energy-efficient equipment to minimize operational costs.
Amore Restaurant is part of The Pearl in Fort Wayne
R.E. Dimond and Associates engineers worked to prepare The Pearl during its recent construction.
Electrical engineering to support mission-critical appliances and systems
- Designed electrical distribution to support commercial kitchen loads, dining area lighting, and control systems.
- Developed a lighting plan that meets functional needs while complying with energy efficiency standards.
- Coordinated power requirements for kitchen equipment, refrigeration, and emergency systems.
Inside Amore at The Pearl
Plumbing engineering that improves safety for staff, guests, and building users
- Designed water supply and sanitary drainage systems for kitchen, bar, and restrooms.
- Engineered grease waste management in compliance with code requirements.
- Integrated fire suppression systems per NFPA standards for restaurant and kitchen areas.
R.E. Dimond and Associates designed an MEP system that meets the restaurant’s operational requirements. The system ensures reliable performance, code compliance, and efficient integration with The Pearl’s mixed-use infrastructure.
